Recipe by Campbell's Kitchen
"Sautéed mushrooms and garlic simmer in a scrumptious creamy vodka sauce that is tossed with pasta for a quick skillet dish that is sure to please!"
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1 (8 ounce) package
sliced baby bella or white mushrooms
1 (24 ounce) jar
Prego® Creamy Vodka Sauce
1/2 (16 ounce) package
farfalle pasta, cooked and drained
grated Parmesan cheese
chopped fresh basil leaves
This meal was fast, easy, and delicious. Don't skip the fresh basil! The basil is what earned it to a "loved it" rating.
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Vodka Bowties with Mushrooms
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 163
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