print icon
Print This Recipe

Creamy Veggie Fondue

SUBMITTED BY: Al P. 

"This is my spin on a popular creamy cheese fondue. Have fun with it and incorporate the cheeses and veggies you like. Serve with veggies and bread sticks."
Upload a photo
RECIPE RATING:
This recipe has been rated 156 times with an average star rating of 4.5
Read Reviews (133)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min
Original recipe yield 4 cups

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup milk
  • 1/4 cup white wine
  • 1 (8 ounce) package shredded Cheddar cheese
  • 1 (8 ounce) package shredded Monterey Jack cheese
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup chopped green onions
  • 1/4 cup frozen chopped spinach, thawed and drained
  • 1 teaspoon ground dry mustard
  • 1 teaspoon ground cayenne pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon coarsely ground black pepper

DIRECTIONS

  1. In a medium saucepan over medium heat, mix together milk, white wine, Cheddar cheese, Monterey Jack cheese and cream cheese. Cook, stirring frequently, until melted, about 10 minutes.
  2. Stir in green onions, spinach, dry mustard, cayenne pepper, garlic powder and black pepper. Continue cooking until all ingredients are well blended, about 10 minutes.
  3. Transfer mixture to a double boiler or fondue pot to keep warm while serving.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on jan. 17, 2004 by Wonder Wanda 
GREAT recipe! Be careful of the order you mix things: the recipe says to mix, "milk, white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on oct. 15, 2006 by BO4643 
Made this for a group of 10 adutls for a fondue party. I had another cheese fondue also (the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on jan. 4, 2004 by DeniseM 
This is one of the best fondue recipes I've ever made or tasted. I would advise to warm the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on sep. 24, 2003 by 2CARLEY 
This was a big hit at a fondue party. I made it twice and played around with the cheeses a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on feb. 15, 2007 by Marianne 
This is a fantastic recipe. Lots of flavor in this fondue. The only modification I made was to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on jan. 20, 2004 by RUBENETTE 
I was looking for a good cheese fondue and this looked like the best on this site so I omitted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on nov. 25, 2006 by Ashley 
This is one of my favorite recipes I've found on All Recipes. This is a great fondue for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed on sep. 24, 2003 by ABBEYVIOLET 
This recipe was a bit spicier than I had anticipated. Overall it went over well, but was a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on apr. 12, 2005 by SPBATLIVALA 
The gruyere cheese is the foundation, and the spices and spinach are what made this truly the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on dec. 8, 2003 by BUNTCAKE 
I used this recipe for a party. It was wonderful! Everyone loved it. We even made more the... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT
Nutritional Information
Creamy Veggie Fondue

Servings Per Recipe: 32

Amount Per Serving

Calories: 83

  • Total Fat: 7g
  • Cholesterol: 21mg
  • Sodium: 104mg
  • Total Carbs: 0.7g
  •     Dietary Fiber: 0.1g
  • Protein: 4.2g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?