The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Nov. 11, 2008
I'm the author of this recipe...I forgot to mention that this makes the bestest topping for a strawberry shortcake!
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2 users found this review helpful

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Photo by LYTHA

Cooking Level: Intermediate

Living In: Baltimore, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jul. 5, 2008
I was making snack food for a "girls night in" and found that the marshmallow cream that I had planned to use for my fruit dip had expired, so I found this recipe and decided to try it. What a hit this was!! I did use a whole cup of powdered sugar and it was perfect! We all loved it! Glad I found this recipe! Thanks for sharing!
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6 users found this review helpful

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Photo by crazycatlady

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Photo by bellydancer
Reviewed: Jul. 4, 2008
Good fruit dip! I used low-fat cream cheese and light whipped topping, it was super! I will use this recipe again.
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Photo by bellydancer

Cooking Level: Intermediate

Living In: Traverse City, Michigan, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed: Mar. 5, 2008
You can easily switch the whipped topping with vanilla yogurt, tastes the same.
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Photo by Ted Newford

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