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Creamy Vanilla Fruit Dip

SUBMITTED BY: LYTHA

"This is the best fruit dip ever and so simple. You can easily reduce the calories by using the low-fat whipped topping and cream cheese without reducing the flavor. Serve this with a fresh fruit salad or with fruit and small shortbread cookies. It's perfect for baby and wedding showers!"
PREP TIME  10 Min
READY IN  10 Min
SERVINGS & SCALING
Original recipe yield: 24 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 (12 ounce) container whipped topping

DIRECTIONS

  1. Cream together the cream cheese and sugar until well combined. Stir in the vanilla extract and then the whipped topping. Chill in refrigerator 1 hour.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2008 by Alex Delarue
You can easily switch the whipped topping with vanilla yogurt, tastes the same.

0 users found this review helpful


 
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Recipe Submitter:

LYTHA
Photo by LYTHA
Cooking Level: Intermediate
Living In: Baltimore, Maryland, USA
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NUTRITION INFORMATION

Servings Per Recipe: 24

Amount Per Serving

Calories: 81

  • Total Fat: 5.5g
  • Cholesterol: 10mg
  • Sodium: 28mg
  • Total Carbs: 5.9g
  •     Dietary Fiber: 0g
  • Protein: 0.7g

VIEW DETAILED NUTRITION

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