Potatoes are a favorite in our house, and my husband RAVED about these. He called it a keeper before I even asked him. And he doesn't even eat cream cheese!!!! I tried one other recipe and he could taste the sour cream too much (which he also doesn't eat). This one the cream cheese lends a lot to the creaminess without overpowering the taste.
We added nothing to these in terms of salt, pepper, butter, sour cream, etc. once they were done. They're perfect on their own. They look beautiful as well so they are perfect to serve for guests.
I used fat free sour cream because that's all I had. I also microwaved the potatoes instead of baking them in the oven in the interest of time. It worked just fine - they were a little less firm but i could still scoop them out just fine. I didn't use a mixer (yes I'm that lazy and didn't want to dirty more dishes) but just used a fork to "mash" them. Worked perfect. I'd recommend these to everyone and serve them at any dinner party!
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Potatoes are a favorite in our house, and my husband RAVED about these. He called it a keeper...