Photo of: Baked Rigatoni with Italian Sausage and Fennel

Baked Rigatoni with Italian Sausage and Fennel

Submitted by: Boog 
This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share. 

Photo of: Hearty Baked Rigatoni

Hearty Baked Rigatoni

Submitted by: Ragu® 
Rigatoni baked with a perfectly seasoned sauce and melted cheese is always a crowd pleaser. 

Photo of: Baked Ziti with Sausage

Baked Ziti with Sausage

Submitted by: Ashley 
Home Town: Marmora, New Jersey, USA
Living In: Middle River, Maryland, USA
Baked until bubbly with spaghetti sauce, cheese, and sausage, this is a ziti with a lot of flavor. 

Photo of: Baked Ziti II

Baked Ziti II

Submitted by: BUCHKO 
Rich and creamy ricotta cheese is combined with mozzarella, beaten egg and spaghetti sauce to make a rich and filling sauce for cooked ziti. Top with Parmesan cheese and bake for a delicious, classic Italian casserole. 

Baked Ziti Primavera

Submitted by: kitchengal 
This baked ziti dish is vegetarian and an ideal way to serve a large group. 

Photo of: Creamy Baked Chicken

Creamy Baked Chicken

Submitted by: Barbara Clarke 
'Creamy Baked Chicken is comforting and easy to prepare,' says Barbara Clarke of Punta Gorda, Florida. 

Photo of: Rigatoni Florentine

Rigatoni Florentine

Submitted by: Mary 
Pan-roasted garlic adds heady savor to a rich and creamy basil-infused tomato sauce. Tender cubes of sauteed chicken and fresh, green spinach go for a quick simmer along with cooked rigatoni. Toss this marvelous meal with mozzarella cheese, and serve. 

Photo of: Rigatoni with Sausage and Beans

Rigatoni with Sausage and Beans

Submitted by: Ragu® 
Sweet Italian sausage, cannellini beans, rosemary and rigatoni simmered in Ragu Pasta Sauce make up this delicious dish. 

Photo of: Vodka Rigatoni

Vodka Rigatoni

Submitted by: ANGCHICK 
Home Town: Hamilton, New Jersey, USA
Roasted peppers and salty prosciutto jump into a saucepan with crushed tomatoes, parsley, garlic powder, sugar, salt, pepper, cream and vodka. Add Parmesan cheese to the simmered sauce, and toss with cooked rigatoni. Top with peas, if you please. 

Photo of: Vegetarian Baked Pasta

Vegetarian Baked Pasta

Submitted by: BJBEAUDOIN 
A casserole layered with penne pasta, tomato sauce, portobello mushrooms, mozzarella and gorgonzola cheese. 
 
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