READY IN 45 mins

Creamy Taco Roll-Ups

Read Reviews (5)

"A medley of diced green chiles, green onions, and chopped black olives in a spicy creamy mixture is rolled up into bite-sized pinwheels. Easy and fast to make!" — Laurenluvs17

Directions

Beat cream cheese, sour cream, salsa, hot sauce, and taco seasoning together with an electric mixer in a bowl until smooth. Fold in green chiles, black olives, and green onions.
Spread a thin layer of cream cheese mixture onto each flour tortilla. Roll up each tortilla. Chill for 30 minutes; cut into bite-sized slices to serve.

Kitchen-Friendly View

PREP 15 mins
READY IN 45 mins

Reviews More Reviews

Dec 10, 2012

I made this today and they are very good! I left out the green onions because I don't care for them and I used 7 oz of green chiles just because that's the size I had and I figured extra wouldn't hurt. Good recipe =)

—Jessica

See full review »

Dec 30, 2012

followed recipe just as written. Next time would add a little more hot sauce or spicier salsa-wasn't spicy at all. Also, make sure your layer is thin on tortillas before rolling or rolls right out of shell and makes a mess! Didn't use end cuts of each tortilla because they wouldn't stay shut and didn't have much mixture on them. Very much a crowd favorite! Makes a lot!

—Frand

See full review »

5 Ratings

See other versions of this recipe!

Dec 25, 2012

This is a great recipe and it makes a lot so a good dish for a big crowd. Make sure you refrige the rolls as the recipe calls for because it makes it so much easier to slice. Trust me.

—kielbasasMom

See full review »

Jan 19, 2013

I've made these for years and they are always a crowd pleaser. I omit the salsa, hot sauce & green onions at the request of my hubby. I then add finely shredded cheddar cheese. Very good

—Snickers9584

See full review »

Jan 20, 2013

Delicious! Exactly what I was wanting when setting out on a search for delicious pinwheels!

—S. Dice

See full review »

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Ranch Ham Roll-Ups

Creamy Chicken Tortilla Bake

Thanksgiving Any Day Rollups

Warm and Creamy Bacon Dip

Taco Turkey Wraps

Sweet Potato Black Bean Roll-Ups

Chicken Enchiladas with Creamy Green Chile Sauce

Creamy Chicken Spread

Mexican Cream Cheese Rollups

Creamy Cheese Wontons

Nutrition

Calories
360 kcal
18%

Carbohydrates
42.9 g
14%

Cholesterol
29 mg
10%

Fat
17.1 g
26%

Fiber
3.2 g
13%

Protein
8.5 g
17%

Sodium
969 mg
39%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Creamy Taco Roll-Ups

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 360
Calories from Fat: 154

% Daily Value *
Total Fat 17.1g 26 %
Saturated Fat 8.1g 40 %
Cholesterol 29mg 10 %
Sodium 969mg 39 %
** Potassium 240mg 7 %
Total Carbohydrates 42.9g 14 %
Dietary Fiber 3.2g 13 %
Protein 8.5g 17 %
Sugars 2.8g
Vitamin A 13 %
Vitamin C 18 %
Calcium 19 %
Iron 33 %
** Thiamin 41 %
** Niacin 34 %
** Vitamin B6 5 %
** Magnesium 9 %
** Folate 51 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.