The reviewer gave this recipe 1 stars. This recipe averages a 4.13 star rating.
Reviewed: Dec. 9, 2008
We hated this, I cooked it exactly to the directions and the flavors didn't mix well at all.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed: Nov. 28, 2008
good but not great.A welcomed change to everyday corn. Everyone tried it almost everyone had seconds. It needs something to add color to the presentation. Next time I will add green chilis and some diced red pepper I would. rate this an A
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Living In: Granbury, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Mar. 29, 2008
So good I will never have plain corn again!! Followed recipe exactly and there was not one kernel left. Thanks for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Jan. 19, 2008
I've never had better frozen corn! I used onion, as I didn't have shallots and half and half instead of cream to lower the fat content. Served it with smoked pork ribs and potato salad. Yum Yum!
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Photo by Jenn

Cooking Level: Expert

Home Town: Chatham, New Jersey, USA
Living In: Boise, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Oct. 21, 2007
Delish - my family loved this! I added some thinly chopped green and red pepper for color as well.
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Photo by Allrecipes

Cooking Level: Expert

Living In: Minneapolis, Minnesota, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.13 star rating.
Reviewed: Mar. 9, 2006
This was just okay, nothing spectacular.
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Tee

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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Jan. 29, 2006
Very good recipe. Big hit with the family. A quick and easy way to prepare frozen corn!
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Photo by Allrecipes

Cooking Level: Expert

Living In: Omaha, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Jan. 3, 2006
Even my two-year-old nephew liked this and he's an extremely picky eater. So easy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Nov. 15, 2005
Easy and tastes great. I made it for a birthday dinner and everyone loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Feb. 5, 2005
Easy enough to make for the beginning cook. Made this last Xmas and there wasn't a kernel of corn left!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed: Mar. 8, 2004
This is tasty. I prepared it several times - big hit.
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Photo by DJMLEX

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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed: Apr. 4, 2003
Easy to prepare and the cream added a nice taste and texture. Unfortunately we found this to be bland. I'll try this again with extra shallots.
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Cooking Level: Intermediate

Home Town: Merritt Island, Florida, USA
Living In: Saint Cloud, Florida, USA

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