Recipe by Town House®
"A creamy blend of roasted red peppers, parsley, garlic, and Parmesan and cream cheese is garnished with chopped parsley and served with crackers."
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1 (12 ounce) jar
roasted red peppers
chopped fresh parsley
minced garlic or roasted garlic
finely shredded Parmesan cheese
1 (8 ounce) package
cream cheese, cubed
Fresh parsley sprigs
Keebler® Town House® Original Crackers
This was a great recipe. My Italian family who normally enjoys roasted peppers with garlic, olive oil and parsley LOVED it.
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Roasted Red Pepper Spread
Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
Calories from Fat: 112
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