Recipe by Erin
"A simple risotto that's easy to make. This recipe is full of flavor and you can customize it to suit your taste. You can add optional ingredients such as 1 cup of spinach, mushrooms, shrimp, or chicken. Serve warm."
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chopped fresh chives
roasted garlic, mashed into a paste
fresh sweet basil
shallot, finely chopped
1 1/2 cups
dry white wine
crumbled Gorgonzola cheese
This is a wonderful recipe! Very flavorful with the roasted garlic & Gorgonzola cheese. I used a pinot grigio for the wine.
This will compliment both chicken or seafood.
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Roasted Garlic and Chives Risotto
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 107
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