Creamy Ranch Pork Chops and Rice Recipe
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Creamy Ranch Pork Chops and Rice

By: Campbell's Kitchen 
"A star is born when a favorite herbed salad dressing mix gives new life to this classic mushroom-sauced pork chop skillet. It's easy and your family will love it served with ranch-flavored rice."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (81)

Cook Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon vegetable oil
  • 4 boneless pork chops, 3/4-inch thick
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
  • 1/2 (10.75 ounce) can milk
  • 1 (1 ounce) package ranch salad dressing mix
  • Paprika
  • Ranch-Style Rice

Directions

  1. Heat oil in skillet. Add chops and cook until browned.
  2. Add soup, milk and 1/2 package salad dressing mix. Heat to a boil. Cover and cook over low heat 10 minutes or until done. Sprinkle with paprika.
  3. Serve with Ranch-Style Rice.

Footnotes

  • TIPS
  • Ranch-Style Rice: Add remaining salad dressing mix to water when making rice.
  • Serve with your favorite frozen vegetable blend. For dessert, serve chunky applesauce topped with cinnamon.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 11, 2009 by S.T.R.   view full review
I've been making a version of this for years. Instead of dry ranch dressing mix I use about a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 29, 2007 by littlebit   view full review
In a house of 6 it is very hard to find things that someone does not fuss about. Well I found...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 21, 2008 by Janet   view full review
My family loves this recipe. I substituted chicken the first time and it was good also. This...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 22, 2011 by Sarah Jo   view full review
This is one of my go-to staple comfort foods I make when I either low on time or in a funk and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 26, 2009 by CoopDoc   view full review
My husband and I love this recipe! I made it once using prepared ranch dressing and the other...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 5, 2009 by JustDMarine   view full review
This made pork chops GOOD food again! I can't give 5 stars since I adjusted... I fried 4...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 7, 2008 by BRENTJENN   view full review
My family of seven loved this! We used a rice cooker and everything turned out fabulous. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 21, 2011 by OkinawanPrincess   view full review
This was a very good comfort food. It was easy to put together with flavorful results. I used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 18, 2011 by CC♥'s2bake   view full review
Supremely easy and quick weeknight meal that pleased everyone. Just what a busy night called...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 12, 2010 by KJT96   view full review
QUICK & EASY. threw it all in the oven to save the fat from browning the chops. pretty basic...

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