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Bachelor's Creamy Pumpkin Soup

Submitted by: KATHERINE1971
Living In: Wheeling, West Virginia, USA
This scrumptious and hearty soup is perfect for those short on time or reluctant to tackle cumbersome fresh pumpkin and garlic prep. It makes a wonderfully satisfying and surprising meal for fall and winter dinner guests. I serve this delectable soup with crusty bread and grilled vegetables; it would also complement a roast. 

Party Hit Creamy Pumpkin Soup

Submitted by: Weavre Cooper
This incredible creamy soup was the surprise favorite at our 2000 Halloween party. Better yet, it's really easy to make - and beautiful, served in its own attractively carved pumpkin-bowl, with a seasonal ribbon tied through the 'hat' to make a handle. This 'definitely' belongs on the holiday table again! If you're going to multiply the recipe but want to serve in one bowl, get a bigger pumpkin rather than more little ones. 

Photo of: Creamy Squash Soup

Creamy Squash Soup

Submitted by: Gayle Lewis
Provided by: Taste of Home
Gayle Lewis, field editor from Yucaipa, California, simmers a smooth full-flavored soup featuring whatever winter squash is available. 'Serve with rolls, fruit and cheese,' she suggests. 

Photo of: Creamy Red Pepper Soup

Creamy Red Pepper Soup

Submitted by: Connie Summers
Provided by: Taste of Home
'Everyone loves this soup's taste, but no one guesses that pears are the secret ingredient,' says Connie Summers of Augusta, Michigan. 

Creamy Cauliflower Soup

Submitted by: Heather Kasprick
Provided by: Simple & Delicious
'My aunt always made this smooth rich-tasting soup for me when I came to visit,' recalls Heather Kasprick of Keewatin, Ontario. 'I could smell it simmering as soon as I arrived, I think of her whenever I have a bowlful.' 

Photo of: Creamy Carrot Soup

Creamy Carrot Soup

Submitted by: Grace Yaskovic
Provided by: Taste of Home
When I serve this creamy soup, people are amazed by the bright carrot color and are hooked by the deliciously different flavor. A hint of rosemary adds a nice spark to a slightly sweet soup. -Grace Yaskovic, Branchville, New Jersey 

Photo of: Creamy Split Pea Soup

Creamy Split Pea Soup

Submitted by: Sherry Smith
Provided by: Taste of Home
A friend gave me this recipe 25 years ago. At the time, she was in her 60s and working as a cook on a riverboat barge. 

Creamy Vegetable Soup

Submitted by: Corwynn Darkholme
Sweet potatoes, zucchini, broccoli florets, and cubes of russet potatoes are cooked in cumin and celery seed seasoned broth with milk for 8 to 10 hours in a slow cooker to create a low-fat soup. 

Photo of: Cream of Mushroom Soup

Cream of Mushroom Soup

Submitted by: Anne Kulick
Provided by: Taste of Home
MY daughter-in-law, a gourmet cook, served this soup as the first course for Thanksgiving dinner. She'd gotten the recipe from her mom and graciously shared it with me. Now I'm happy to pass it along to Reminisce readers. -Anne Kulick, Phillipsburg, New Jersey 

Photo of: Cream of Pumpkin Soup

Cream of Pumpkin Soup

Submitted by: Thomas
Whole wheat cinnamon croutons top this creamy soup made with chicken broth, pumpkin puree and traditional pumpkin pie spices. 
 
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