Recipe by MEJAYN
"This no-drain, fast, and yummy recipe for potato leek soup is creamy and resembles baked potato soup in its texture and cheesy goodness, but sneaks in some leeks. Serve hot, topped with green onion, bacon bits, and/or shredded Cheddar to your liking. Using the butter or yellow potatoes makes a difference in this recipe."
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leeks (white part only), chopped
yellow potatoes, peeled and cut into cubes
processed cheese food (such as Velveeta ®), cut into cubes
dry potato flakes
kosher salt to taste
ground white pepper, or to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Potato Leek Soup
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 43
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