Creamy Potato Casserole Recipe
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Creamy Potato Casserole

By: Linda Correia  
"This is a wonderful potato casserole for potlucks and parties."

Rating: This weblink has been rated 195 times with an average star rating of 4.4 Read Reviews (136)

Rate/Review | 5,078 people have saved this

 

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (2 pound) package frozen hash brown potatoes
  • 1/3 cup chopped green onions
  • 2 cups shredded Cheddar cheese, divided
  • 1 (10.75 ounce) can condensed cream of potato soup
  • 1/4 cup butter
  • 2 cups sour cream
  • salt and pepper to taste

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a small pot, heat the soup, butter or margarine and sour cream over low heat.
  3. Combine potatoes, green onion and 1 cup cheese into a large mixing bowl. Mix in the heated soup mixture. Season with salt and pepper. Pour into a 9x13 inch dish. Sprinkle one cup of cheese over the top of the casserole.
  4. Bake 30 to 45 minutes. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 409 | Total Fat: 35.3g | Cholesterol: 73mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK 
We loved this recipe. I know it is a vegetarian recipe and is good as is as a side dish,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2003 by BMARIN 
My husband and I loved this! I made it with cream of chicken soup and used less sour cream... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2008 by Veggie Sherry 
This recipe is always a big hit at picnics/family gatherings, etc. I use O'Brian hash browns... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2003 by VIRGINIA_RAVEN 
This was the best potato dish I've made so far....It was very creamy with lots of flavor. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2003 by KOSMIC 
Very hearty dish, but a little too greasy (I recommend omitting the butter). As other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2005 by 155GILLIS 
My husband thought this was a store bought dish! It's quick, easy, and so very tasty. The... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2004 by MOOZOGASSIR 
We made this last night but added beef (browned and drained) and cream of onion as suggested... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2003 by NV4X4GAL 
I am sorry to say this, but this was horrible. I made it for dinner and it was pretty bad, we... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2008 by Connie M 
I've tried to get this recipe from my sister-in-law for years. Finally got smart enough to... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2005 by JUSTJEN33 
This was okay. I have had better. This is lacking something, thanks 4 sharing! MORE

 
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