Creamy Pork Saute Recipe - Allrecipes.com
Creamy Pork Saute Recipe
  • READY IN 25 mins

Creamy Pork Saute

Recipe by  

"Stir-fried pork strips, celery and onion added to a creamy celery sauce crown a bed of rice for a satisfying family supper."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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Directions

  1. Slice pork into thin strips.
  2. Heat 1 tablespoon oil in skillet. Add pork and cook until browned, stirring often. Set pork aside.
  3. Heat remaining oil. Add celery, onion and thyme and cook until tender, stirring often.
  4. Add soup and water. Heat to a boil. Return pork to skillet. Heat through. Serve over rice.
Kitchen-Friendly View
  • COOK 25 mins
  • READY IN 25 mins
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Reviews More Reviews

Jun 04, 2010

This a great meal that was easy to prepare and light but creamy in flavor.

 
Jun 28, 2010

This sounds lovely. We love pork and my fella is mad about celery so this sounds ideal. I think when i add the Celrey, onion etc at this stage im thinking of adding a sliced red pepper for colour and an exrea veg. I will definetly be making this and will be back to review it.

 

11 Ratings

Jun 24, 2010

I love celery and this recipe with the thyme was awesome....it just was perfect...the flavor, consistency and presentation was great...and to serve it on rice was just what it needed....will make it again...easily could substitute chicken for the pork...

 
Jan 04, 2012

Very good! I didn't have thyme, and I used cream of mushroom. This is something I will be cooking often.

 
Jan 28, 2013

added cilantro,and used cream of onion olive oil instead, and added about 1/4 cup of Sutter Home Moscato wine. My husband even liked and he does not like to many dishes like this!!!!

 
Sep 27, 2012

This dish was nice and easy. I didn't have cream of celery so I also used cream of mushroom soup. I served it over farro instead of rice and it was delicious. The pork loin was so tender. I will make it again.

 

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