I too took this to a baby shower, and the guests really enjoyed it and asked me where I got the recipe. I didn't really change anything, I just used extra pesto (maybe almost double the amount called for...I love pesto) and I used marinated artichoke hearts. I think my only complaint would be that the dressing was a bit boring and the vinegar was too strong. I'd definitely make this again, just perhaps with a different dressing.
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