Reviewed: May 3, 2009

Made this for my husband to take to a Men's Night at church for a cake/pie auction. The person who bought it called and told me how wonderful it was! (I licked the bowl and that part was good too)

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KimM

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 14, 2009

Delicious and beautiful pie! We used whipped cream that we whipped ourselves and I highly suggest that you do that. The filling turned out very much like a light cream cheese frosting. Delectable!!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Johnny

Cooking Level: Intermediate

Living In: Provo, Utah, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 4, 2008

This is so good! Exceeded my expectations, and it is so easy to make.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

CHRISTINA241

Cooking Level: Intermediate

Home Town: Killingworth, Connecticut, USA

Living In: Round Lake, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 24, 2008

when i made this pie every body loved it including me

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MickyD22

Cooking Level: Beginning

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 14, 2008

This turned out great! For some reason, I couldn't find my glass pie dish so I used an 8x8 square glass baking dish. For the crust, I used the Chocolate Wafer Crust also from this site and used Mother's Peanut Butter Sandwich Cookies. I ended up adding the whole carton of whipped topping to the peanut butter filling which made it even creamier and I drizzled the top of the peanut butter filling with melted chocolate before I added the chopped peanut butter cups, just to make it prettier. Great recipe!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

tat2whttrsh aka Lambchop's Mom

Cooking Level: Expert

Living In: Seattle, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 12, 2008

SO good and SO easy. This is the only pie I've ever made that was completely gone when the guests left. I used a little more peanut butter than the recipe called for. I also used lite cool whip and again a little more than the recipe called for. Used a graham cracker crust, but I think it would have been even better in a chocolate cookie crust. Great recipe!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

kgross

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 14, 2008

Good but next time I will double the PB for more PB flavor.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Coupon*Crazy*Mom

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 20, 2007

Yummy, easy to make for a pot luck, fancy enough for company! This one is a winner! I increased peanut butter to 2/3 cup amd whipped topping to 1 cup. Used one 8 pack of peanut butter cups. My family LOVED this dessert and I was just pleased as pie to have another quick, easy, delicious dessert in my recioe reserves! THANK YOU!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

BETHMCAFEE

Cooking Level: Expert

Home Town: Satsuma, Alabama, USA

Living In: Covington, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 14, 2007

I made this for a coworkers birthday celebration, what a hit!! I doubled the recipe, put it in a 9x13 pan with a graham crust. I crushed the peanut butter cups and mixed them all into the filling. When serving, I topped with whip cream and a chocolate drizzle. People are still raving about how good it was, I love how simple it is.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

lukescook

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 14, 2007

I made two pies with this for two different events. Received rave reveiws at both events. I drizzled melted chocolate over the pies and then arranged the quartered peanut butter cups around the edge. They looked very pretty.

Was this review helpful? [ YES ]
1 user found this review helpful