Creamy Parmesan Sauce for Fish Recipe - Allrecipes.com
Creamy Parmesan Sauce for Fish Recipe
  • READY IN 20 mins

Creamy Parmesan Sauce for Fish

Recipe by  

"Quick and easy and incredible flavorful. One of our all time favorite go-to recipes. Sauce goes well on any type of seafood!"

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
ADVERTISEMENT

Directions

  1. Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil; lightly coat with about 1 teaspoon butter.
  2. Lay fish in a single layer on the prepared baking sheet.
  3. Mix Parmesan cheese, 1/3 cup butter, mayonnaise, green onion, lemon juice, dill, salt, black pepper, and hot sauce together in a bowl.
  4. Broil fish in the preheated oven until it flakes easily with a fork, 7 to 8 minutes. Gently spread Parmesan cheese mixture over fish; return to oven and broil until topping is bubbling and lightly browned, about 2 more minutes.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 10 mins
  • READY IN 20 mins
ADVERTISEMENT

Reviews More Reviews

Feb 25, 2014

Any time my wife has seconds on anything, I know it was a big success. And that's what she did with this. I followed the recipe almost exactly, the only changes: substituted red onion (didn't have green) and added garlic (because we always include garlic). I had a question about hi or low temp for the broiler. Opted for hi and it turned out just right. Also, next time I make it I will create a little wall with the aluminum foil around the fish to prevent the creamy sauce from spilling.

 
Feb 05, 2014

Very good and easy to make! Had all ingredients on hand. Will make again.

 

10 Ratings

Jan 29, 2014

Easy to make and tastes great!

 
Jan 03, 2014

Very good. A perfect combination of flavors to complement the fish. Thank you for the recipe!

 
Jun 17, 2014

Pretty tasty thank you for sharing it! I did add the garlic based on the other ratings and let the mixture marinate for a few hours. Delicious!

 
Apr 22, 2014

I loved this dish. So delicious. Made as written other than adding some garlic to the sauce because i love it so much. thank you Tina for a scrumptious recipe!

 
Mar 10, 2014

Just tried this sauce for the second time tonight. Made it the first time with Cod and tonight..Tilapia. It's probably just me,however,I prefer the latter. This sauce will definitely be my "go to" from this day forward!!(next up..shrimp,yum)

 
Mar 08, 2014

This recipe rocks! The best method we've tried. So flaky and delicious. Our broiler recommended low for fish that's thinner and high for thicker cuts. However, garlic is a must for our family.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 334 kcal
  • 17%
  • Carbohydrates
  • 1.9 g
  • < 1%
  • Cholesterol
  • 97 mg
  • 32%
  • Fat
  • 22 g
  • 34%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 31.4 g
  • 63%
  • Sodium
  • 490 mg
  • 20%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

 
ADVERTISEMENT
Go Pro!

In Season

 Quick & Easy Grilling
Quick & Easy Grilling

Easy weeknight dinners, ready in a flash.

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Broiled Tilapia Parmesan

See how to make the perfect, super-fast weeknight fish recipe.

Parmesan Crusted Tilapia Fillets

Turn five simple ingredients into a flavorful baked fish dinner.

Healthier Broiled Tilapia Parmesan

See how to make a healthier version of Parmesan-crusted tilapia.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States