Photo of: Onion Cheese Bread

Onion Cheese Bread

Submitted by: Debbie Letzring 
This bread is yummy served as an appetizer or with soup. 'We nicknamed it Louisiana Lagniappe Bread,' relates Debbie Letzring from Pineville, Louisiana. ''Lagniappe' is Louisiana French for 'extra', and this bread is extra-good.' 

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Photo of: Poppy Seed Cheese Bread

Poppy Seed Cheese Bread

Submitted by: Marianne Kmiecik 
In her Walkersville, Maryland kitchen, Marianne Kmiecik easily dresses up Italian bread with cheese, Dijon mustard and a hint of lemon juice. 'Try it alongside your favorite soup or serve it as a crowd-pleasing appetizer,' she says. 

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Sweet Onion Bread Squares

Submitted by: Helen Lamison 
Whether you're looking for a savory appetizer or unique accompaniment to soup, this speedy specialty is sure to please. Helen Lamison of Carnegie, Pennsylvania tops packaged bread dough with ham and onions, then bakes it until golden. 

Photo of: Vidalia Onion Custard Bread

Vidalia Onion Custard Bread

Submitted by: Libby Beese 
'As a vadalia onion broker, I'm also trying to find new ways to serve those sweet onions to family, friends and customers,' shares Libby Beese of St. Augustine, Florida. Their sweetness comes through nicely in these moist wedges. TIP: 'Serve with soups and stews at dinner or with your favorite egg dishes at brunch,' Libby recommends. 

Photo of: Roasted Garlic Bread

Roasted Garlic Bread

Submitted by: Dana 
Home Town: Pittsburgh, Pennsylvania, USA
Living In: Greensburg, Pennsylvania, USA
A very easy recipe for garlic bread that is made with roasted garlic, butter and Parmesan cheese. 

Photo of: Garlic Cheese Bread

Garlic Cheese Bread

Submitted by: Susan Spence 
I serve this recipe often because my family likes it with just about anything! 

Photo of: Chive Garlic Bread

Chive Garlic Bread

Submitted by: Kim Orr 
A purchased loaf of French bread get a real boost with a few simple ingredients. Garlic and chives make the savory slices irresistible. Along with lasagna or other Italian meal, we munch them until the last crumbs have vanished! --Kim Orr Louisville, Kentucky 

Photo of: Great Garlic Bread

Great Garlic Bread

Submitted by: Noelle 
Italian bread is drenched in a butter and herb mixture, then loaded up with mozzarella cheese! 

Photo of: Ranch Garlic Bread

Ranch Garlic Bread

Submitted by: John Palmer 
'I've worked as a manager of a fast food restaurant for 12 year,' relates John Palmer of Cottonwood, California. 'At home, I like to cook up different things using everyday ingredients.' John gives a buttery loaf of French bread plenty of flavor simply with salad dressing mix and garlic powder. 

Photo of: Cheesy Garlic Bread

Cheesy Garlic Bread

Submitted by: Gina Squires 
Some garlic breads taste more like buttered toast. Not this one - the fresh garlic flavor really comes through. Parmesan cheese on top turns golden brown in the broiler. I enjoy the crunch of the crisp crust. -Gina Squires, Salem, Oregon 
 
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