Delicious with some modiciations! First, I sauteed lean pork loin with garlic powder and seasoning salt and set aside. Instead of cream of mushroom soup I made a roux with olive oil and flour, then added fat free half and half until creamy. Added two cans of mushrooms (fresh would also be good!). My husband turned up his nose when I told him we were having sqash instead of spaghetti, but after his first bite he told me this was a keeper! With some modifications, can be a very unique and healthy alternative to carb-laden pasta.
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Delicious with some modiciations! First, I sauteed lean pork loin with garlic powder and...