Creamy Kale Omelet a la Villere Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 25, 2013
This was delicious! My 8 year old kids loved it. I just used oscar meyer bacon pieces instead of frying up slices. I also added about 1/4 cup of chopped red bell peppers and 1 chopped green onion and cooked that with the bacon in a little butter for a minute and then added and cooked the kale for about another 5 minutes. I also used a 4 cheese mexican blend, because I didn't have the other kind on hand. We will definately make this again!
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Reviewed: Sep. 16, 2013
this was an amazing omlette and even my 5 year old picky eater liked it !!!!!
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Reviewed: Jun. 7, 2014
Very good! Substituted chicken sausage and baby kale, then I added onion and fresh mushrooms, and went too heavy on the cheese (stick to the recipe here). But we WILL be making these again.
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Reviewed: Mar. 20, 2015
Came out so delicious!
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Reviewed: Jul. 30, 2015
Yummy! Love the way you assemble the omelete. I didn't think the mustard would do much but it gave it just enough taste. Hubby loved it too. I left out the bacon.
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Cooking Level: Intermediate

Home Town: Albany, New York, USA
Living In: Stillwater, New York, USA

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