I made it as is... tasted it... and it needed some more Italian seasoning and garlic powder. I maybe doubled or close to doubled both. I'd recently purchased (from a quality vendor) my herbs and garlic so I'm pretty sure it was just not quite there for me. I like my dressings to be pretty flavorful.
I used this on a pasta salad with tomatoes, sliced onions, cucumbers, olives sliced in long quarters and it was fantastic. I had some dressing left over and I really look forward to using it as a salad.
As the recipe stands it is not quite up to 5 stars since I had to add more seasoning. However if I try it in a couple days and it's too strong I'll come back and update my rating. I *did* consider that the herbs may marry and get stronger over time.
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I made it as is... tasted it... and it needed some more Italian seasoning and garlic powder. I...