Creamy Horseradish Garlic Spread Recipe
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Creamy Horseradish Garlic Spread

By: ADZELL  
"I came up with this spread after trying a version of it on a French dip sandwich at a local restaurant in Ann Arbor. It has just enough bite and goes really well with meats as well as crackers. The longer you let it sit before eating, the better it gets!"

Rating: This weblink has been rated 32 times with an average star rating of 4.7 Read Reviews (26)

Rate/Review | 2,373 people have saved this

Prep Time:
5 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1/2 cup sour cream
  • 2 tablespoons mayonnaise
  • 1 tablespoon prepared horseradish
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon white pepper
  • 1/8 teaspoon dried dill weed
  • 1/8 teaspoon garlic powder

Directions

  1. Mix together the sour cream, mayonnaise, horseradish, garlic, salt, black and white pepper, dill, and garlic powder in a bowl. Chill in the refrigerator for at least 20 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 57 | Total Fat: 5.8g | Cholesterol: 8mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2009 by Rhianna Supporting Member (Click to learn more about Supporting Membership)
Quick, easy & UTTERLY DELICIOUS, exactly as written! I've made 3 batches in the past 24... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2009 by COUNTRYRAY 
Try this as a little fork dip when having a nice rare piece of Prime Rib. it is heavenly, ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2009 by Annabelle Supporting Member (Click to learn more about Supporting Membership)
I made this to serve with beef tenderloin. I used 2 tablespoons of horeseradish and a full... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2009 by Can_It_Rachael Supporting Member (Click to learn more about Supporting Membership)
I made this the Saturday evening before Father's Day. I was planning on tossing it in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2009 by maryb 
Exactly what I was looking for! Creamy with just enough bite. I used for French Dip... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2009 by Christina Supporting Member (Click to learn more about Supporting Membership)
I just made this today to use for tomorrow and I literally can not keep my fingers out of it!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2009 by Pam-3BoysMama Supporting Member (Click to learn more about Supporting Membership)
This is a delicious and simple recipe to throw together. I generally have all the ingredients... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2009 by MATTSBELLY Supporting Member (Click to learn more about Supporting Membership)
This was very good. I made it for a my husband's roast beef sandwich. He really enjoyed it. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2009 by Patty Cakes Supporting Member (Click to learn more about Supporting Membership)
This recipe could not have been more perfect for any beef dish you serve! I used the sauce... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2009 by AngieItaliano 
This is really, really yummy! The horseradish makes this spread extra special. It has a... MORE

 
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