Creamy Hash Browns

SERVINGS

INGREDIENTS

• 1 (2 pound) package frozen cubed hash brown potatoes
• 2 cups cubed or shredded process American cheese
• 2 cups sour cream
• 1 (10.75 ounce) can condensed cream of celery soup, undiluted
• 1 (10.75 ounce) can condensed cream of chicken soup, undiluted
• 1 pound sliced bacon, cooked and crumbled
• 1 large onion, chopped
• 1/4 cup butter or margarine, melted
• 1/4 teaspoon black pepper