Reviewed: Jan. 1, 2011

Had this salad today at a brunch and thought it was very good however, i think the recipe is a little heavy on the apples. i will add bananas, strawberries & blueberries when i make this at home (there was definitely enough liquid to do this w/out adding more). It was a big hit. My 2.5 year old loved it!

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Reviewer:

jennyb

Cooking Level: Intermediate

Home Town: Nashua, New Hampshire, USA

Living In: Goffstown, New Hampshire, USA

Reviewed: Oct. 21, 2010

This fruit salad was okay. I had way too much cream sauce compared to the fruit. If I make it again, I'll decrease the sauce by almost half. The sour cream is a bit overpowering.

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Reviewer:

Chloe

Reviewed: Sep. 16, 2010

Made this great fruit salad for a pot-luck at work. It was very good and several asked for the recipe. I will definately make this again!

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Reviewer:

Connie

Reviewed: May 31, 2010

I just made this simple but delicious fruit salad! I used lite sour cream and 2% milk and added blue berries. It is so yummy! I won't tell the husband and kids that there's sour cream in it! I'm sure they'll love it too!

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Reviewer:

Terry Ryan Pitre

Reviewed: Jan. 2, 2010

Great, easy recipe. My 6 year old daughter made this for dinner last night and she was so proud of herself. Very yummy!

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5 users found this review helpful

Reviewer:

Reba

Reviewed: Dec. 1, 2009

This recipe was great! Because of other reviewer's suggestions, I did change it a bit by using 1/4 cup orange juice concentrate. I used 2 Rome apples and 2 Granny Smith's apples. It was delicious. Thank you for a wonderful recipe!

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Reviewer:

tneisess

Reviewed: Nov. 27, 2009

I have made this fruit salad several times and each time someone ask for the recipe. The only change I will make next time is to add some nuts for additional crunch. It's quick, easy and taste great!

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Reviewer:

lovemyscents

Reviewed: Nov. 26, 2009

I followed this recipe exactly and it was awesome!! I loved it, the kids loved it, and the hubby loved it! He even said it was better than my mother-in-laws ;)!!

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Reviewer:

WELDNGIRL

Reviewed: Nov. 16, 2009

I made this with fat free sour cream and everyone loved it! We topped it with a bit of cool whip. So great and refreshing. Next time I will cut the peaches.

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Reviewer:

EricaSea

Cooking Level: Intermediate

Living In: Austin, Texas, USA

Reviewed: Dec. 9, 2008

I made this recipe for Thanksgiving and it was a HUGE hit! I was worried that the apples would turn brown, as I had to make the salad the night before, but everything stayed fresh and crisp. I will absolutely make this fruit salad again.

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16 users found this review helpful