Creamy Fruit Fluff Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 13, 2012
I really wanted to like this! :) The concept is wonderful, but it was so sickeningly sweet we couldn't finish it
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Home Town: Manheim, Pennsylvania, USA

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Reviewed: May 11, 2010
looks like a recipe a friend's mom used to make only she used apricot baby food. I am going to make this version for a school picnic tomorrow :-) EDIT:Not sure what happened but it separated and was not creamy and fluffy :-( tasted good, but no one took any because it looked kind of gross
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Cooking Level: Beginning

Living In: Lansing, Michigan, USA

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Reviewed: Apr. 28, 2010
My father loved this dessert so much that he asked if i wanted to start a dessert business on the side. He told me it was the "best tasting thing he had ever put in his mouth"!!!!
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Cooking Level: Expert

Home Town: Bloomfield, Connecticut, USA
Living In: Manchester, Connecticut, USA

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Photo by mjk79
Reviewed: Apr. 18, 2010
I substituted strawberry jello for lemon, raspberry jelly for apricot and added mandarin oranges. I also doubled the recipe, but found 1 jar of jelly was still plenty. It was delicious and a big hit at my Church potluck!
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Reviewed: Nov. 4, 2009
I made this today and it was a hit. It was easy to make and not a big clean up at all. I wanna try making it again with different flavors.Once I do it I will post flavors and how it came out.
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