Creamy Deviled Egg Salad Recipe - Allrecipes.com
  • READY IN 40 mins

Creamy Deviled Egg Salad

Recipe by  

"A friend brought this to a party and everyone loved it. She shared the recipe with me, and I was unable to find one just like it online, so thought I would share it. Garnish with favorite deviled egg toppings (such as paprika), as desired."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    10 mins
  • READY IN

    40 mins

Directions

  1. Mix creamy salad dressing, mustard, sugar, and vinegar together with a whisk in a large bowl; add egg slices and gently stir to coat.
  2. Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.
Kitchen-Friendly View

Footnotes

  • Cook's Note:
  • For a healthier version, use light Miracle Whip®.
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Reviews More Reviews

Apr 07, 2015

i tried this recipe last night and i did not like it at all.. way too sweet and the flavors did not work together.

 

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Nutrition

  • Calories
  • 508 kcal
  • 25%
  • Carbohydrates
  • 24.5 g
  • 8%
  • Cholesterol
  • 457 mg
  • 152%
  • Fat
  • 38.5 g
  • 59%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 13.9 g
  • 28%
  • Sodium
  • 1312 mg
  • 52%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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