Reviewed: Dec. 3, 2001

I was alittle nervous because the description said barbeques that this would be moreof a summer type salad, but I made it last weekend for a potluck family gathering and it was a great hit! Thanks.

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10 users found this review helpful

Reviewer:

BEZEMES

Reviewed: Jun. 20, 2001

I loved the flavor of the dressing and the sweetness of the raisens. I might try adding some toasted pecans next time for a nutty flavor to compliment the raisens. This was soooooooo good.

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8 users found this review helpful

Reviewer:

GRAVEL

Reviewed: Jun. 9, 2001

This is a very good coleslaw recipe! I served it with BBqued Country Ribs and a green salad....Yum!!

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8 users found this review helpful

Reviewer:

AIMATCHA

Reviewed: Mar. 14, 2001

Great Coleslaw! My family loved it. Thanks

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12 users found this review helpful

Reviewer:

Kathy W.

Cooking Level: Expert

Home Town: Chicago, Illinois, USA

Living In: Glenview, Illinois, USA

Reviewed: Aug. 9, 2000

This is quite good---I added a little sugar though since the cabbage I used was somewhat bitter. Next time I'd either leave out the onion altogether or use a very mild onion.

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7 users found this review helpful

Reviewer:

HEYPAULA53

Reviewed: Jun. 10, 2000

The males in the family especially likes this coleslaw because they say, "It isn't sweet like many other coleslaws, so it tastes better with regular food."

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6 users found this review helpful