Creamy Chocolate Hazelnut Frosting Recipe - Allrecipes.com
  • READY IN 5 mins

Creamy Chocolate Hazelnut Frosting

Recipe by  

"When I realized I had no frosting, pudding, or even whipped topping, I decided to make this one up! We love that it's not as super-sweet as most frostings."

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
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  • PREP

    5 mins
  • READY IN

    5 mins

Directions

  1. Beat cream cheese in a bowl with an electric hand mixer until softened. Add hazelnut spread, milk, and cream sherry; continue beating until smoothly combined into a frosting.
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Reviews More Reviews

Jan 04, 2013

It's really tasty but it tastes primarily like cream cheese. I ended up using a whole jar of hazelnut spread which was way more than one cup but it still tasted strongly of cream cheese. It did taste good, just not what I was expecting.

 

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Nutrition

  • Calories
  • 173 kcal
  • 9%
  • Carbohydrates
  • 13.2 g
  • 4%
  • Cholesterol
  • 21 mg
  • 7%
  • Fat
  • 12.5 g
  • 19%
  • Fiber
  • 0 g
  • 0%
  • Protein
  • 2.8 g
  • 6%
  • Sodium
  • 76 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

Kimberly P.
0 Followers 2 Saved Recipes
 
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