Creamy Chocolate Frosting II Recipe
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Creamy Chocolate Frosting II

By: FREDDIESHREDDIE  
"This is an old family recipe that is a classic. It makes enough to frost a one-layer 9 inch cake."

Rating: This weblink has been rated 17 times with an average star rating of 4.1 Read Reviews (16)

Rate/Review | 493 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 tablespoons butter or margarine
  • 2 (1 ounce) squares unsweetened chocolate, chopped
  • 1/2 teaspoon vanilla extract
  • 2 cups confectioners' sugar
  • 1/4 cup water

Directions

  1. In a medium saucepan, melt the butter and chocolate over low heat. Stir constantly until melted and well blended. Add the vanilla and sugar; beat with an electric mixer. Add water gradually as you beat until it is a spreadable consistency.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 239 | Total Fat: 9g | Cholesterol: 10mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2006 by MISSIMIN 
I sifted the powdered sugar first since I've previously used unsifted sugar and couldn't get... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2008 by kellyd 
I thought this frosting was just OK. It was very easy to make which is a plus but it set very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2005 by MZGRAVEY 
This is a great recipe but it is very rich! My kids loved it! Thanks for sharing it. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2006 by Susan D-H 
Be careful. I got it to the consistency I wanted which was not too runny but a little fluffy,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2006 by Scarlett 
This is a fabulous, yummy frosting that works very well on cupcakes. After I allowed the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2008 by anzfamily 
My family loooved this recipe!! I used it to frost 8 cupcakes and one 8" round cake. It was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2007 by DIZZYLIZ587 
this is an amazing recipe..very rich. if you find it hardening,just stir it and it will once... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2005 by Cynthia B 
really tasty although I would recommend following the directions on the recipe. I tried to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2007 by jenniferjt 
Very good... easy too! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2007 by paisleyduck 
This recipe was easy and yummy, although I doubled the recipe and I had to add a bit more... MORE

 
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