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Creamy Chicken With Pasta and Broccoli

SUBMITTED BY: JULAINE59

"A delicious creamy dish made with chicken, cream cheese, spaghetti, and broccoli. A favorite with kids and adults alike!"
RECIPE RATING:
The reviewer gave this recipe 28 stars. This recipe average a 4 star rating.
Read Reviews (26)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 pound uncooked spaghetti
  • 1 pound broccoli florets
  • 1 tablespoon margarine
  • 1 pound skinless, boneless chicken breast halves - cut into strips
  • 1/2 cup chopped onions
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2/3 cup milk
  • 2/3 cup water
  • 1 (3 ounce) package cream cheese, cubed and softened
  • 3/4 cup grated Parmesan cheese

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Place spaghetti in the pot, and cook 4 minutes. Mix in the broccoli florets. Continue cooking 4 to 6 minutes, until spaghetti is al dente. Drain, and transfer to a large bowl.
  2. Melt the margarine in a skillet over medium heat, and cook the chicken and onion 5 minutes, until chicken juices run clear and onions are tender.
  3. In a bowl, whisk together the soup, milk, water, and cream cheese until smooth. Stir into the skillet with the chicken and onion, and bring to a boil. Reduce heat to low, and simmer 5 minutes, or until slightly thickened. Toss in the bowl with the spaghetti and broccoli to serve.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2005 by Cheri
This was quite bland, unfortunately. I even seasoned the chicken with salt, pepper and garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2008 by Wendy
This was VERY good! Because of the previous review that said this was bland, I added some... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2008 by Stardust
I also made some changes I added chopped garlic and a lot of Italian seasoning to spruce it... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2007 by ThreebyFiver
This recipie was simple to make but lacked in taste. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2005 by Iram
The recipe was great and very easy to follow. I used clear chicken soup and some tomato soup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2008 by HOLLYHOLLY
This was great. The chicken sauce was very good and next time I will double it as there wasn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2007 by AlwaysHungry
Very good but like others I altered it a bit. I used fresh garlic along with the onions and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2007 by Sully
I liked this, but there is something missing. Next time we are going to replace the water with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2006 by Jessica
very good. I cooked the chicken (breast half, not strips) seperate from the sauce and lightly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2005 by Mommycakes