Recipe by Campbell's Kitchen
"Here's a twist on traditional Chicken Piccata that's sure to earn rave reviews. The creamy Alfredo sauce is what makes this dish incredibly delicious."
Watch video tips and tricks
ground black pepper
1 1/4 pounds
thin-sliced skinless, boneless chicken breast halves
capers, rinsed and drained
1 (14.5 ounce) jar
Prego® Alfredo Sauce - Homestyle Alfredo
1/2 (16 ounce) package
penne pasta, cooked and drained
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Chicken Piccata with Penne Pasta
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 214
Rated, reviewed, and ready to satisfy your sweet cravings.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
This one-pot Mexican classic is easy and packed with flavor.
This dish is delicious, and so easy with Campbell's® Cream of Mushroom Soup.
See how to make juicy roasted turkey with a savory gravy.