Photo of: Cheesy Baked Grits

Cheesy Baked Grits

Submitted by: ABBYLADYBUG 
I had this at a party at a colleague's house. I've loved cheese grits for years, but these are by far the best I've ever had. 

Robin's Cheesy Chipotle Grits

Submitted by: Robin B. 
Living In: Dallas, Texas, USA
These spicy, creamy grits are a hit at every family barbeque. People ask me for the recipe every time I make them. 

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Photo of: Fried Sausage Grits

Fried Sausage Grits

Submitted by: Kay Goldman 
My mother used to make a version of this recipe using hominy and salmon. One day I substituted sausage and grits and decided I liked it better than the original. 

Photo of: Blue Cheesy Grits

Blue Cheesy Grits

Submitted by: A.Z. 
Home Town: Annapolis, Maryland, USA
Blue cheese turns good old grits into a flavorful side dish. 

Photo of: Carnation(R) Creamy Cheesy Mashed Potatoes

Carnation® Creamy Cheesy Mashed Potatoes

Submitted by: Nestle® Carnation® 
Beef up your mashed potatoes with evaporated milk and shredded cheddar cheese! Add green onion and crumbled bacon for an even heartier side dish. 

Photo of: Creamy Cheesy Mashed Potatoes

Creamy Cheesy Mashed Potatoes

Submitted by: Nestle® Carnation® 
Beef up your mashed potatoes with evaporated milk and shredded cheddar cheese! Add green onion and crumbled bacon for an even heartier side dish. 

Creamy Cabbage

Submitted by: Alice Lewis 
This recipe, which was handed down to me from my grandmother, makes a good side dish for any meal. It's a simple way to spruce up a cabbage dish and has always been happily received at potluck suppers. 

Photo of: Cheesy Baked Onions

Cheesy Baked Onions

Submitted by: Louise Elliott 
I FOUND this recipe in the newspaper many years ago. It has been a family favorite ever since. Since it goes well with any meat, it's a good 'dish to pass' for family gatherings or potluck suppers. Someone will always ask 'Who brought the onions?' -Louise Elliott, Gallipolis, Ohio 

Photo of: Chili Cheese Grits

Chili Cheese Grits

Submitted by: Martha Lee 
This zesty dish is a real crowd-pleaser. It's great as a side dish and can also be served as a cold appetizer. 

Photo of: Grilled Garlic Cheese Grits

Grilled Garlic Cheese Grits

Submitted by: Holly Bonds 
'Grits are an everyday food here in the South, I came up with this easy recipe one day when I ran out of potatoes. It's a great alternative to a baked potato when served with grilled steak or chicken,' offer Holly Bonds of Smyrna, Georgia. 
 
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