Recipe by Kraft Kitchens
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farfalle (bow-tie pasta), uncooked
KRAFT Roasted Red Pepper Italian with Parmesan Dressing
boneless skinless chicken breast halves
tomato-basil spaghetti sauce
PHILADELPHIA Neufchatel cheese, cubed
KRAFT Grated Parmesan Cheese
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Bow-Tie Pasta with Chicken and Broccoli
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
** Calories: 281
** Calories from Fat: 60
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