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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 440
Calories from Fat 160

  % Daily Value *
Total Fat 17.8g 27 %
Saturated Fat 8.3g 41 %
Cholesterol 75mg 25 %
Sodium 269mg 11 %
Potassium 126mg 4 %
Total Carbohydrates 67.1g 22 %
Dietary Fiber 2g 8 %
Protein 4.8g 10 %
** Sugars 38.1g
Vitamin A 9 %
Vitamin C 12 %
Calcium 4 %
Iron 14 %
** Thiamin 14 %
Niacin 17 %
Vitamin B6 4 %
Magnesium 5 %
Folate 22 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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