THANK YOU for posting this recipe! I've been making it for years and years (and have been especially popular at potlucks because of it), but I moved across the country and lost it in the process. I scoured the Internet for a while in search of it, but at first I could only find ones with Cool Whip (this recipe is wonderful in part because of the real whipped cream), or the kinds that require baking and separating eggs and all that nonsense. So I was so relieved to finally find THE best pudding recipe all over again. It really is the best--I've made (and eaten) lots of others, and I keep coming back to this one. Thanks again for putting it up here!
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