Recipe by PHILADELPHIA Cooking Creme
"This Asian-inspired broccoli and cabbage slaw is tossed with creamy toasted sesame sauce and golden raisins--and it's perfect for your next potluck."
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1 (10 ounce) tub
PHILADELPHIA Original Cooking Creme
KRAFT Asian Toasted Sesame Dressing
2 (12 ounce) packages
PLANTERS Slivered Almonds
I made this easy Asian Slaw for a Graduation Party, and it was gone in a flash! Everyone loved it-what a change-up from the traditional coleslaw we usually fix for a barbeque. Talk about easy-just a few ingredients, chill for 1 hour and serve!
Great Recipe. I chose to use sliced almonds and toast them in a frying pan before putting them in the salad. It gives them such a great flavor.
Too Funny!! I saved this recipe last week. I knew I was going to Demo Kraft Cooking Creme for work later on in the week. Low and behold, I get to work and THIS was the recipe for my Demo!! I was excited Especially after I tasted it! Really yummy! This would be wonderful with Any BBQ, potluck or family get together! So easy to double or even triple. Love this! If almonds aren't your thing, try walnut or pinenuts. Keeper!
The flavors looked good on the recipe with the sesame dressing - followed the recipe exactly but it turned out thick and gloppy and I was embarassed to take it to a barbecue to share- wish I had looked for a higher number of reviews before I made it.
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Asian Slaw
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
** Calories: 68
** Calories from Fat: 32
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