Creamed Pearl Onions

SUBMITTED BY: Suzan Wiener 

"'Not only is this dish delicious, but it's a favorite of family and company alike,' writes Suzan Wiener from Spring Hill, Florida. 'Best of all, it takes only a few minutes to prepare.'"
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PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 (16 ounce) package frozen pearl onions
  • 4 1/2 teaspoons butter
  • 4 1/2 teaspoons all-purpose flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon pepper
  • 3/4 cup milk
  • Paprika

DIRECTIONS

  1. Cook onions according to package directions. Meanwhile, in a small saucepan, melt butter; stir in the flour, salt, nutmeg, garlic powder and pepper until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Drain onions; stir into cream sauce. Sprinkle with paprika.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 4.13 star rating.
Reviewed on jan. 2, 2008 by sz1234 
Could not find frozen pearl onions so used fresh. Maybe this is where I went wrong because the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on nov. 7, 2007 by howie4 
I love these onions. So delicous and easy-to-make. Everyone in my family loves it! Many thanks... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on nov. 23, 2006 by callalilybeauty 
This recipe is awesome and very easy to make!! Thanks to whomever submitted it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on dec. 23, 2007 by seth.c.knight 
my dad has always loved my mom's creamed onions and so was hard to win over when I said I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on jan. 7, 2007 by dm 
creamy and delicious! follow exactly as recipe says for optimal creaminess. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.13 star rating.
Reviewed on nov. 24, 2006 by KATEFOODFUN 
Not like Mom's pearl onions. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed on nov. 23, 2006 by What a Dish! 
This was a cinch to put together- even at the last minute madness right before eating... MORE


 
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