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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Oct. 25, 2007
It matters not if you dislike onions this recipe is really great i would recomend it to any one who likes onions and even those who dont
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Reviewer:

Scotty
Photo by Scotty
Cooking Level: Expert
Home Town: Caney, Kansas, USA
Living In: Mountain View, Oklahoma, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Nov. 30, 2006
This is DELICIOUS with roast beef or turkey! I usually halve the recipe because it makes quite a bit.
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Reviewer:

cookntaste
Photo by Allrecipes
Cooking Level: Expert
Living In: East Greenville, Pennsylvania, USA
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