Recipe by Debbie Thomas
"Small onions in white sauce with a crunchy topping."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
salt and pepper to taste
buttery round crackers, crumbled
There were way too many cracker crumbs, and the onions were undercooked. If I were to make this recipe again I would increase the cooking time and omit the crackers. One good thing is that the sauce was a nice compliment to the flavor of the onions. Thanks anyway.
I tried other creamed onion recipes on this site. This one is the best. Others used heavy cream, but did not thicken as much I like. I used another persons advice and added a dash of hot pepper sauce. Great recipe!! Thanks
I found it to be dry and way too many cracker crumbs..
great and easy recipe! The crunchy crackers on the top added a nice touch!
* Percent Daily Values are based on a 2,000 calorie diet.
Creamed Onions I
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 100
Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
Dozens and dozens of appetizers perfect for the winter season.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
An easy balsamic glaze provides a flavor twist to this classic green beans dish.
See a few simple shortcuts for making easy creamed spinach.
This rich, creamy corn side dish has no cream or butter.