More Recipes Like Creamed Hard Boiled Eggs

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Creamed Eggs on Toast

Submitted by: Chrissy

Home Town: Warren, Oregon, USA

This is my husband's favorite use of leftover hard boiled Easter eggs. Great comfort food!

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Creamed Eggs

Submitted by: Joyce

All you need are the eggs and a cream sauce. This dish is great served over toast at breakfast for the day after Easter because it uses up some of your leftover eggs!

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Just like coloring Easter eggs. What fun, and they taste wonderful. Peel hard boiled, decorated eggs are dipped in a soy sauce/garlic/brown sugar "paint " until they turn a lovely dark color. Serve whole or sliced atop a salad.

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Easter Stuffed Eggs

Submitted by: Kathy Christiansen
Provided by: Taste of Home

Most people dread all the leftover hard-cooked eggs they have at Easter. But not me! That's when I usually prepare one of my family's favorite dishes. The shrimp and curry powder give great flavor to ordinary eggs.

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Creamy Deviled Eggs

Submitted by: Robin Gibson

A cool, creamy ranch and cream cheese mixture with onion and pickle is the filling for these delicious deviled eggs.

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Eggs over Toast

Submitted by: RUTHANN71

Sliced hard-cooked eggs are simmered with vegetables in a mushroom gravy. Serve over biscuits or toast. My mom started making this when I was little with all the left over eggs from Easter. It's awesome and the recipe can be changed a lot. You can use leftover ham or chicken too. It basically a throw in kind of recipe.

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Creamed Ham and Eggs

Submitted by: Karen Falb
Provided by: Taste of Home

When I got married, my husband asked me to get this favorite recipe from his mother. I like to serve it with homemade bran muffins and applesauce.

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Garlic-Cilantro Scrambled Eggs

Submitted by: David Smith

A blend of garlic and cilantro with scrambled eggs. A refreshing way to start your day.

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April's Deviled Eggs

Submitted by: Rhonda

Slices of egg, filled with delicately spiced creamy goodness. Served cool.

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Great Easter Appetizer

Submitted by: May

Hard cooked eggs are topped with a ham and cream cheese mixture and seasoned bread crumbs, then baked.

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