Photo of: Biscuit-Topped Creamed Ham

Biscuit-Topped Creamed Ham

Submitted by: Linda Coleman 
Here's a hearty dish that'll satisfy the hungriest appetite. It's a favorite at our house. 

Photo of: Franks and Corn Bread

Franks and Corn Bread

Submitted by: Marilyn Hoiten 
'We ate this corn bread-topped casserole often when our children were growing up, and it was always well received,' shares Marilyn Hoiten of Rockford, Illinois. 'It's so easy to throw together after work that I still make it for my husband and me.' 

Creamed Ham and Eggs

Submitted by: Karen Falb 
When I got married, my husband asked me to get this favorite recipe from his mother. I like to serve it with homemade bran muffins and applesauce. 

Microwave Corn Bread Casserole

Submitted by: Cynthia Rodgers 
I always seem to be short on time, so this quick-and-easy supper is just perfect for me. You can find the ingredients in my kitchen any day of the week!--Cynthia Rodgers, Brewton, Alabama 

Photo of: Broccoli Ham Bake

Broccoli Ham Bake

Submitted by: Helen Phillips 
Looking for a family-pleasing way to use up extra ham? Try this quick casserole that even will satisfy folks not fond of broccoli. Our minister's wife served this and was kind enough to share the recipe, recalls Helen Phillips of Greensburg, Indiana. It's very good. TIP: Feel free to replace the stuffing croutons with crushed stuffing mix. 

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Corn Bread Veggie Bake

Submitted by: Sharon Van Ornum 
Sharon Van Ornum takes advantage of convenience items in this simple side dish that's only 52 cents a serving. 'This casserole is a great addition to any meal,' says the Hilton, New York cook. 

Photo of: Corn Bread Chicken

Corn Bread Chicken

Submitted by: Dawn d'Hooghe 
Just five ingredients are required to make this easy-to-assemble entree. 'I'm not sure how this recipe found its way into my kitchen, but I'm glad it did!' comments Dawn d'Hooghe of Concord, North Carolina. 'We eat a lot of chicken, and this is a family favorite.' 

Photo of: Corn Bread Pork Casserole

Corn Bread Pork Casserole

Submitted by: LaDonna Reed 
Rich, creamy mushroom stuffing inside moist chops makes this dish special enough to serve company. Although the recipe serves just two, it can easily be doubled or tripled, notes LaDonna Reed, a field editor from Ponca City, Oklahoma. 

Photo of: Beefy Corn Bread Casserole

Beefy Corn Bread Casserole

Submitted by: Patty Boling 
To stretch our grocery budget, we eat a lot of soups and pots o' beans. This satisfying Mexican corn bread always livens up the meal. Like many of my recipes, this one came from a church cookbook. -Patty Boling Seymour, Tennessee 

Photo of: Corn Bread Hamburger Pie

Corn Bread Hamburger Pie

Submitted by: Carol Ellis 
'This one-dish skillet supper is a big hit with children,' remarks Carol Ellis of Quartzsite, Arizona. 'We've added green beans and other vegetables to it and ti always turns out.' To speed up prep, use chopped green pepper and onion. 
 
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