Photo of: Spiced Carrot Strips

Spiced Carrot Strips

Submitted by: Ruth Andrewson 
Carrots are readily available year-round, but their beautiful harvest color is perfect this time of year. These lightly sweet strips get unique flavor from cinnamon, which enhances the fresh carrot taste. Give this special yet simple side dish a try! -Ruth Andrewson, Leavenworth, Washington 

Photo of: Carrot Casserole

Carrot Casserole

Submitted by: Paula 
Pureed carrots and a bevy of other ingredients - butter, eggs, cinnamon, milk, and vanilla -are stirred and baked in a casserole until set. Spicy, sweet, and memorable. 

Photo of: Delectable Carrot Fritters

Delectable Carrot Fritters

Submitted by: MARBALET 
We 'd like these for breakfast, lunch and dinner. So will you. Oodles of grated carrots are folded into a fabulous batter of flour, milk, shallots and thyme. This sets in the refrigerator for three hours, and then dollops are scooped into hot oil and frie 

Festive Carrot Ring

Submitted by: Mel's Kitchen 
This easy-to-make carrot mold is really a cheesy carrot souffle in disguise.  

Carrot Casserole

Submitted by: Jane 
Carrots are baked with cream of celery soup and processed cheese. Buttery, seasoned croutons top it all off. 

Photo of: Carrot Patties

Carrot Patties

Submitted by: Haggith Nadav 
Just like potato pancakes only shredded carrots star in this one. Eggs, flour, breadcrumbs and garlic surround and bind the carrot together. They cook up crusty and golden and are so good with homemade applesauce. 

Photo of: Zesty Carrot Bake

Zesty Carrot Bake

Submitted by: Grace Yaskovic 
For a fun vegetable dish, try these tender carrots in a sauce that gets its zip from horseradish. With a crunchy crumb topping and comforting sauce, it will tempt even those who usually don't care for cooked carrots. -Grace Yaskovic, Branchville, New Jersey 

Sweet Potato Carrot Crisp

Submitted by: Diane Molberg 
Sweet potatoes take a different twist in this whipped side dish that pairs them with carrots. It's subtly sweet and has just a hint of garlic, while the nut and crumb topping adds a fun crunch to any holiday meal. 

Photo of: Carrot and Raisin Salad I

Carrot and Raisin Salad I

Submitted by: Honda 
Make a big batch of this terrific salad, because it will go fast. Shredded carrots, diced celery, a scoop of raisins, and mayonnaise with a dash of vinegar. 

Photo of: Cafeteria Carrot Souffle

Cafeteria Carrot Souffle

Submitted by: Tammy 
Now you can make your favorite carrot souffle at home! This recipe combines mashed carrots with butter, sugar, flour, vanilla extract and eggs. 
 
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