This was very good, and I got a lot of compliments on it. Everyone really liked it. It's not "health food" though. While it's good, it's also very, very rich. One reviewer commented that s/he halved the cabbage, which I can't imagine. I actually doubled the cabbage. So, it's very, very tasty. Make and enjoy as long as you're not too concerned about your waistline.
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This was very good, and I got a lot of compliments on it. Everyone really liked it. It's not...