Cream of Tomato Gorgonzola Soup Recipe
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Cream of Tomato Gorgonzola Soup

"Make a simple soup into something wonderful! Serve alone or as a side - Great with italian baked chicken and salad or grilled cheese."

Rating: This weblink has been rated 10 times with an average star rating of 5.0 Read Reviews (8)

Rate/Review | 376 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 8 - 1 cup servings
 

Ingredients

  • 1 (26 ounce) can tomato soup
  • 2 (14.5 ounce) cans Italian-style diced tomatoes, undrained
  • 1/2 cup water
  • 1 cup milk
  • 4 ounces crumbled Gorgonzola cheese
  • 2 tablespoons minced garlic
  • 1 tablespoon dried basil
  • 1 teaspoon onion powder

Directions

  1. Combine the tomato soup, diced tomatoes, water, and milk in a large saucepan over medium heat. Stir in Gorgonzola cheese, garlic, basil, and onion powder. Reduce heat to low; simmer 15 to 20 minutes, stirring often.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 126 | Total Fat: 4.8g | Cholesterol: 19mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by jaxwife 
Loved this! I'm going to have a hard time going back to plain ol tomato soup, espcially... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2009 by Tina 
Perfect! Best of all worlds; delicious, filling and easy to prepare. Will definitely make this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2009 by red1190 
Really tasty soup! The tomato soup I had on hand wasn't real thick or creamy, so I eliminated... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2009 by newheart x Mr.Max Supporting Member (Click to learn more about Supporting Membership)
Thanks Michelle Hackard for this recipe. I loved it!!! Very filling and health, tastes great... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2009 by doble10 
I make this as often as possible. My husband raves about it every time I make it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2009 by STOLISPRIT 
Wonderful! Easy to make and quick MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2009 by Toya 
This soup is amazing! I substituted the milk with soymilk and it was still was delicious. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by Justine 
This soup was great! It went nicely with a salad and fresh bread for a simple summer dinner.... MORE

 
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