Photo of: Cream of Broccoli Cheese Soup I

Cream of Broccoli Cheese Soup I

Submitted by: Lisa 
This is a chicken stock and milk based soup with wide egg noodles, processed American cheese, and broccoli florets. 

Photo of: Cream of Broccoli Soup V

Cream of Broccoli Soup V

Submitted by: JOUELET 
A cream and broccoli soup with mozzarella, seasoned with Worcestershire and paprika. 

Photo of: Best Cream Of Broccoli Soup

Best Cream Of Broccoli Soup

Submitted by: Jessie A. 
Onions, celery and broccoli cooked in chicken broth are pureed with milk in this roux-thickened soup. 

Broccoli and Stilton Soup

Submitted by: ANDRONICKY 
A pureed broccoli, potato soup is heightened with the addition of blue cheese. 

Photo of: Cream of Broccoli Soup III

Cream of Broccoli Soup III

Submitted by: janiebear925 
Carrots, onion, celery and broccoli cooked in chicken broth are pureed with milk in this straight forward creamy vegetable soup. 

Photo of: Cream of Broccoli Soup IV

Cream of Broccoli Soup IV

Submitted by: Emtmom 
Chicken broth, non-fat milk, and pureed broccoli form the base for this roux-thickened soup with blanched broccoli florets. 

Photo of: Gourmet Cream of Broccoli Soup

Gourmet Cream of Broccoli Soup

Submitted by: Elizabeth Zyla 
Just enough for two people, easy to prepare, and freezes well. If freezing, do not add cream until ready to use. 

Photo of: Broccoli Cheese Soup III

Broccoli Cheese Soup III

Submitted by: Pam Zielinski 
Fresh broccoli cooked in chicken broth is combined with a canned cream of celery soup and corn starch mixture and simmered until thick. Cheddar cheese is melted into the soup immediately prior to serving. 

Photo of: Cream of Broccoli Soup I

Cream of Broccoli Soup I

Submitted by: William Anatooskin 
Half of the blanched broccoli in this recipe is pureed and added to a creamy broth, while the other half is roughly chopped and folded into the soup base with a dash of nutmeg. Serve garnished with grated cheddar cheese. 

Photo of: Cream of Mushroom Soup III

Cream of Mushroom Soup III

Submitted by: Sadie 
Living In: Brookfield, Wisconsin, USA
Mushrooms and cream are combined with chicken broth and sherry in this simple, quick soup. 
 
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