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Cream Pie
SUBMITTED BY:
Marge Iholts
PHOTO BY:
ELLEN666
"Just an old fashioned cream pie."
RECIPE RATING:
Read Reviews
(10)
Review/Rate This Recipe
Original recipe yield 1 - 9 inch pie
SERVINGS
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2/3 cup white sugar
1/3 cup packed brown sugar
1 tablespoon all-purpose flour
1 pinch salt
1 cup heavy whipping cream
2 eggs, beaten
1 teaspoon vanilla extract
1 recipe pastry for a 9 inch single crust pie
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DIRECTIONS
Preheat oven to 425 degrees F (220 degrees C).
In a large bowl, combine sugars, flour, salt, cream, eggs, and vanilla. Mix until smooth. Pour filling into an unbaked pie shell.
Bake for 20 minutes in preheated oven. Lower the temperature to 325 degrees F (165 degrees C), and bake for an additional 20 minutes.
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REVIEWS
Reviewed on Jun. 1, 2003 by MS RAMIN
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MS RAMIN
Jun. 1, 2003
This recipe was very easy and very tasty. I made it for my grandfather's birthday. He enjoyed it - and so did my 2-yr-old son!
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5 users found this review helpful
This recipe was very easy and very tasty. I made it for my grandfather's birthday. He enjoyed...
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Reviewed on May 4, 2006 by
ELLEN666
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ELLEN666
May 4, 2006
Lovely this is the first cream pie i have ever made and it went down a treat and so easy to make too thanks for sharing.
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3 users found this review helpful
Lovely this is the first cream pie i have ever made and it went down a treat and so easy to...
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Reviewed on Sep. 9, 2004 by MISTYMR
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MISTYMR
Sep. 9, 2004
I really loved this recipe. It has a wonderful flavor and texture. It is also super quick and easy to make. I did double the vanilla in the recipe, but other than that I made it as suggested. Thank you, Marge, for this wonderful homey pie. This is a definite keeper!!
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3 users found this review helpful
I really loved this recipe. It has a wonderful flavor and texture. It is also super quick and...
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Reviewed on Jul. 31, 2007 by Rosie
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Rosie
Jul. 31, 2007
Very quick and easy to assemble. The taste of this filling is quite phenomenal. I've added to the recipe, a teaspoon of ground cinnamon and about 1/4 cup of raisins, just to add some jazz to this already great filling.
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2 users found this review helpful
Very quick and easy to assemble. The taste of this filling is quite phenomenal. I've added to...
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Reviewed on Nov. 22, 2006 by Shennan
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Shennan
Nov. 22, 2006
This was a pie my great geandmother use to make. We have been having family cook-offs for 15 years trying to get it right because she never shared her recipie before she died! I will be trying this recipie this year at thanksgiving!
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2 users found this review helpful
This was a pie my great geandmother use to make. We have been having family cook-offs for 15...
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Reviewed on May 19, 2005 by Akubra17
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Akubra17
May 19, 2005
Very easy to make and a big hit with the family
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2 users found this review helpful
Very easy to make and a big hit with the family
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Reviewed on Sep. 22, 2005 by DEETA
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DEETA
Sep. 22, 2005
This was a great pie. The recipe was simple but delicous. I added some cinnamon to mine and my family loved it. We ate it when it was still a little warm with some whip cream. I will be making this again and agian.
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1 user found this review helpful
This was a great pie. The recipe was simple but delicous. I added some cinnamon to mine and my...
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Reviewed on Dec. 26, 2004 by
IVANDIEPART
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IVANDIEPART
Dec. 26, 2004
This surely was a good homey pie... but it was good and that's all! I mean, there was nothing special about it. However easy was it to bake, I don't think I'll bake it again.
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1 user found this review helpful
This surely was a good homey pie... but it was good and that's all! I mean, there was nothing...
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Reviewed on May 26, 2008 by
Nicoline
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Nicoline
May 26, 2008
This pie is not only simple, but really good too. There's even room to fudge a little. I didn't have enough cream nor any brown sugar, so I just added more sugar and all the cream I had. It still turned out great!
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0 users found this review helpful
This pie is not only simple, but really good too. There's even room to fudge a little. I...
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Reviewed on Mar. 21, 2007 by
SepulvedaMom
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SepulvedaMom
Mar. 21, 2007
My kids said it taste like vanilla ice cream in a pie. So smooth and yummy, you will want more than one piece.
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0 users found this review helpful
My kids said it taste like vanilla ice cream in a pie. So smooth and yummy, you will want...
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