Reviewed: May 19, 2012

I knew when I read this recipe I wasnt going to like it, but I was looking for something new and novel. Well this aint it, cream cheese is just awful mixed in corn. Sorry.

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Reviewer:

Ghenghis

Cooking Level: Expert

Living In: Jacksonville, Florida, USA

Reviewed: May 14, 2012

I did not like this. I used store-brand frozen corn, and it was very tough. The flavor overall was mediocre. I substituted sauteed bell pepper for green chilis, and that part seemed to work well.

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Reviewer:

clairevalentine

Cooking Level: Expert

Home Town: Sarasota, Florida, USA

Living In: Rehoboth Beach, Delaware, USA

Reviewed: May 14, 2012

Easy enough to make but not spectacular. I also added 3 strips of bacon per other reviews as well as cayenne, swapped jalapeno for green chilis. Topped with sharp cheddar at the end of baking. I think adding some sauteed onion and peppers would help or using a can of corn and peppers.

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Reviewer:

kimche

Supporting Member (Click to learn more about Supporting Membership)

Reviewed: Apr. 20, 2012

I will definately not be making this dish again. It tasted like cream cheese with corn pressed into it.

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Reviewer:

wonderfulwanna

Cooking Level: Intermediate

Home Town: Raleigh, North Carolina, USA

Reviewed: Apr. 11, 2012

This was very rich and ultra creamy. It didn't look very appetizing, but tasted great. I thought it needed a little kick like some cayenne or jalapeno, so I added cayenne to mine on my plate, My husband liked it as it was. I will fix this easy dish again. Thanks for the recipe Tamma.

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Reviewer:

~TxCin~ILove2Ck

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA

Living In: Corpus Christi, Texas, USA

Reviewed: Nov. 9, 2011

This is an awesome dish. My family loves it.

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Reviewer:

LadyBarb74

Cooking Level: Expert

Home Town: Murfreesboro, Arkansas, USA

Living In: Texarkana, Arkansas, USA

Reviewed: Oct. 25, 2010

LOVE IT! I used the whole can of chopped green (mild) chiles. It doesn't make it hot - just delicious.

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Reviewer:

Rachael

Reviewed: Sep. 28, 2010

I added bacon like others and it came out very good. My Husband really liked it. Will be making again.

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Reviewer:

jeni7854

Cooking Level: Expert

Home Town: Albuquerque, New Mexico, USA

Living In: Oceanside, California, USA

Reviewed: Apr. 17, 2010

Great recipe! My aunt makes it all the time just corn cream cheese and chiles. I also used 6oz of cream cheese, bacon and other seasoning, then I added about half a can of black beans (drained and rinsed), it tasted great!

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3 users found this review helpful