More Recipes Like Cream Cheese Cherry Dessert

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Cherry Cream Cheese Dessert

Submitted by: Melody Mellinger

Pretty layers of graham cracker crumbs, creamy filling and fruit topping make this dessert a standout! For a nice change, you can substitute blueberry pie filling or another fruit flavor for the cherry filling called for in the recipe. -Melody Mellinger, Myerstown, Pennsylvania

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Cherry Cheesecake Dessert

Submitted by: Christine Eilerts

My mother often made this lovely fruit-topped cheese-cake. Now our grown sons consider it my 'signature dessert'. Sometimes, I bake and freeze the cheesecake ahead. On the day I serve it, I thaw it, then add the fruit. -Christine Eilerts Tulsa, Oklahoma

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Cream Cheese Dessert Wedges

Submitted by: Betty Claycomb

Refrigerated buttermilk biscuits create the tender crust for these pretty slices sprinkled with cinnamon and sugar. 'They can be served warm or chilled, and they're extra special with fresh fruit,' notes Betty Claycomb of Alverton, Pennsylvania.

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Raspberry Cream Cheese Bars

Submitted by: Lisa Corroo

In Madison, Wisconsin, Lisa Corroo makes the most of an effortless oat mixture to form the crunchy crust and crumbly topping for these sweet bars. You can choose any flavor of preserves to suit your family's tastes.

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Cherry Cheese Pie

Submitted by: Cindy Kufeldt

My mom is known for her scrumptious desserts. This easy-to-make pie is one she has served often. It's one of my favorite desserts anytime of year. I love the combination of cream cheese and cherry pie filling. -Cindy Kufeldt, Orlando, Florida

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Cherry Delight Dessert

Submitted by: Lanae Powell

This smooth and creamy cheesecake-like treat is light, sweet and pretty, too. Convenience products make it quick and easy to prepare. My husband also likes this dessert when I substitute blueberry pie filling, notes Lanae Powell of McPherson, Kansas.

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Cherry Cheese Delight

Submitted by: Kathy Branch

'You couldn't ask for anything more than a nutty crust topped with a smooth cream cheese mixture and sweet cherries,' assures Kathy Branch of West Palm Beach, Florida. Since this dessert is made the night before, you don't have to worry about last-minute fuss.

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Cream Cheese Bells

Submitted by: Charlene Grimminger

Since I was raised on a dairy farm, the ingredients in this recipe suit me fine! These delicious cookies freeze well, although most of them get gobbled up before I have a chance to get them in the freezer.

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Cream Cheese Coffee Cakes

Submitted by: LaDonna Andeel

Since these coffee cakes freeze well, they make a welcome 'instant' breakfast during all the Christmas morning craziness. Friends and family love receiving them, too, wrapped up with a holiday bow.

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Cherry Cream Crescents

Submitted by: Elouise Bullion

You'll need refrigerated crescent dough and just four more ingredients to assemble these fruity filled rolls from Elouise Bullion of Kingsville, Texas. 'My family and friends love them,' she notes. 'I never have any left over.'