Love this recipe. I also make the filling with 1 cup of butter if I don't have the palm oil shortening (without trans fats). I must admit I cheat once in awhile and slice plain donuts horizontally, spread the filling between top and bottom, and put the fruit in the donut hole. A very light dusting of confectioner's sugar and a small paper doilie beneath make them fancy enough for a ladies luncheon. If store-bought donuts are too much cheating for you and you have the donut-maker baking pans, you can use the cake portion of the recipe to bake your own donuts while preparing the filling. ; )
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Love this recipe. I also make the filling with 1 cup of butter if I don't have the palm oil...